Why Italians Use Olive Oil Instead of Butter
- TJ Crews
- Aug 6
- 2 min read
When you dine at Vinny’s Italian Cafe in Baltimore, you’re choosing to experience a true taste of Italy. One of the secrets behind our authentic Italian cooking is a golden, flavorful staple that defines the heart of Italian cuisine. Olive oil. Why do Italians reach for olive oil instead of butter in their kitchens? Let’s take a delicious look at this tradition and how it shapes the Italian food we serve every day for lunch and dinner.
The Soul of Authentic Italian Cooking
In Italy, extra virgin olive oil is a way of life. It’s used to sauté, roast, drizzle, dress, finish dishes, it even has medicinal properties. At Vinny’s Italian Cafe, we use high-quality olive oil to elevate every dish. Whether we’re crafting a classic pasta sauce or firing up our handcrafted pizza, olive oil finds its way into every dish.
Unlike butter, which adds richness and heaviness, olive oil brings a light, fruity essence. This essence enhances a dish’s natural flavor without overpowering it. This is one of the core principles of authentic Italian cooking, letting fresh simple ingredients shine.
Olive Oil’s Time to Shine
Pasta sauces - When you taste our house-made pasta dishes at Vinny’s, you’ll notice that many are built on a base of garlic and olive oil. Whether it's the aromatic Aglio e Olio or our vibrant marinara, olive oil provides depth, body, and a silkiness that butter can’t match. At least not without masking the freshness of the tomatoes, herbs, or garlic.
Pizza Perfection Starts with Olive Oil
Our signature Italian pizza dough is brushed with olive oil before baking, giving it a light crispness and rich flavor. We also finish many of our pizzas with a touch of extra virgin olive oil right before serving. It’s a small detail that makes a big difference and one you’ll notice with every bite.
Health & Heritage
Italians also love olive oil for its health benefits. It’s rich in heart healthy fats and antioxidants while also playing a key role in the Mediterranean diet. Using olive oil instead of butter not only keeps our food light and flavorful but also honors the traditions of generations before us. Keeping Nonna happy and proud is a must.
A Taste of Italy in Baltimore
At Vinny’s Italian Cafe, we take pride in offering the people of Baltimore authentic Italian cuisine. Food that honors Italy’s timeless culinary traditions and the people who came before us. Whether you're stopping in for a quick lunch or settling in for a relaxing dinner, you’ll taste the difference that authentic ingredients can make here at Vinny’s Italian Café.
Come enjoy a taste of Italy right here in Baltimore. We’ll have the olive oil ready!




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